Black Mulberry


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Morus Nigra

The Black Mulberry is very similar to the previous species.
From Asia Minor and Iran, probably introduced to Europe in the sixteenth century. It has smaller leaves and produces fruit black violoacei and tastier.
Jams, jellies, jams, sorbets, cakes, grappa, in alcohol. Coloring and flavoring for ice cream, gives a blue-violet.
An infusion of leaves has antibiotic properties. The pulp is used in cosmetic masks for soothing dry skin, the juice is in use in lotions.
Medicinal properties of fruits, leaves, roots and bark: expectorant, cleansing, laxative, tonic and refreshing, a time not far away were recommended to alleviate foot, angina, fatigue, constipation, and stomatitis.
The varieties are also more decorative than most appreciated for the taste of the fruit.

Price: 20,00€